DaVinci Sugar-Free Syrups

I use Splenda in my coffee in P2 and P3, so I figured I'd give the DaVinci Sugar-Free Syrups a try.  I've read better reviews about DaVinci rather than Torani, so that's why I chose it.  However, I don't think they're much different (though I haven't tried Torani).  To me, the syrups really make my coffee that much better.  =)  I got a few different flavors and I haven't tried them all but of the ones I've tried, my all time favorite is Caramel.  Here's a list of the flavors I've tried though...


Caramel
Chocolate
Coconut
Dulce de Leche
English Toffee
Peanut Butter


I also have (but haven't tried them in coffee):


Raspberry
Strawberry


For the coffee, the Caramel flavor is the best I've tried.  I plan to (eventually) try Vanilla but for now, the Caramel seems to be good.  =)